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Pizza Express

Story location: Home / Blog / food_and_drink /
21/Dec/2006

We chose from the Christmas menu. This starts with a small bowl of root-vegetable crisps then a choice of starters. I had Caesar Salad and Emma had Garlic Bread Quattro Formaggi. For our main courses Emma had the Padana pizza (goats cheese, spinach, red onion) and I had the Natale (a kind of Christmas Dinner pizza with turkey, prosciutto and stuffing). A couple of weeks ago I had the idea to make a similar pizza myself. It was good to see such a pizza in a restaurant. Theirs came on an impressively thin and crispy base - ours probably wouldn't because we haven't perfected the art of thin bases yet.

We both started to feel a little full but we couldn't leave without a pudding, especially because it was included in the price. The Torta di Milano was suitably moist, cakey and creamy. The Chocolate Glory wasn't on the christmas menu but they allow substitutions. It was a wonderful assembly of ice cream, cake and chocolate sauce.