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The Cross, Kenilworth

Story location: Home / Blog / food_and_drink /
14/Jun/2010

The food was a bit more expensive than we're used to - 3 courses cost £56 for the two of us, without wine. I think it was probably worth it though. Everything was well cooked and well presented.

I started with the Chilli Squid (from the weekly specials) and Emma had the potted prawns. My squid came with a couple of 'baby' octopuses which I wouldn't normally eat but I decided to give them a go.

My main course was the Pork Tenderloin, which came with sweet potato mash and a 'black pudding scotch egg' which had a tiny quail egg in the centre. For dessert I chose the pistachio and chocolate tart, pictured below.

The Cross, Kenilworth



Frankie and Benny's Pizza

Story location: Home / Blog / food_and_drink /
06/May/2010

We ate out at Frankie & Benny's in Coventry tonight. The restaurant was a bit noisy but the food was good. We shared two pizzas: Top - Chicken Caesar Salad. Bottom - Seafood Supreme. Composite of 2 pizzas
The Seafood Supreme had anchovies, prawns and clams. The other pizza was a chicken pizza topped with tomato and lettuce in a caesar dressing. It was unusual to have a dressed salad on top of a pizza - we have often topped a pizza with a strong leafy salad such as rocket or watercress but we'd not thought of using a dressed salad. It was a surprisingly good combination.



Sunam restaurant, Kenilworth

Story location: Home / Blog / food_and_drink /
01/Apr/2010

My boss took a few of us out to dinner last night, to Sunam in Kenilworth. The restaurant was very busy and apparently is crowded on most nights. The food was good. The portions didn't seem huge (apart from the massive naan bread which was shared between the 5 of us) but I was feeling very full afterwards.



Sabai-Sabai

Story location: Home / food_and_drink /
25/Mar/2010

Sabai-Sabai is a Thai restaurant in Leamington Spa. The food was good but a little on the expensive side. When we saw the deep fried ice cream on the dessert menu, we knew we had to try it otherwise we would be forever wondering what it was like.

The ice cream was encased in a thick doughnut style batter and covered in a kind of crispy breadcrumb. The ice cream inside was still quite frozen. It was unusual but definitely worth trying. The photo below was taken shortly after we'd started eating. The yellow ice cream inside make it look a bit like a scotch egg.

Deep Fried Ice Cream



Cosmo Restaurant

Story location: Home / Blog / food_and_drink /
05/Sep/2009

The restaurant opened in the city centre a few weeks ago but we didn't get around to going until today. The '2 eat for the price of one' offer had ended but it only costs £6.50 to eat at lunchtime which is still good value.

The food is billed as 'pan asian' and it is fairly varied. In addition to the expected (sesame toast, crispy seaweed, various curries) there was also something called 'mongolian lamb'. This appeared to chunks of tender slow-cooked lamb in a sauce which resembled hoisin.

The dessert section featured assorted 'mousse with leaves', such as a lime mousse with cream, a blackberry and a sprig of parsley. This reminded me of the jam tart with parsley I had at Wing Wah. I would have taken a photo of it but there were various signs up in the restaurant insisting that cameras were banned. This seems to be a strange move - if you are on a night out with friends, it is fairly common to take a couple of photos. People might not be happy if they are told they can't take photos.

The food was good and varied. The prices are good. The 'no photography' rule seems a bit strange.



Woktastic Birmingham

Story location: Home / Blog / birmingham /
15/Aug/2009

The 'Woktastic Noodle and Sushi Bar' in Birmingham does an all you can eat sushi bar at certain times of the day, including all day at weekends. We've had sushi a few times before but I'd never been to a place where you pick it from the conveyor belt before. It was also the first time I had eaten so much raw fish.

(To build up an appetite first we went round the Sea Life centre to look at the fish. There was also a 3D 'Spongebob' film being shown, which was a bit of fun.)

The range of sushi is impressive - a wide variety of the different rolls and nigri. Noodles and vegetables were also available. The spices soy beans were very soft and tender. The pods were a bit tough but I soon realised you weren't supposed to eat them.

For £12.99 it is definitely good value. Since most of the bowls contain 2 of each type of sushi, we usually shared so that we could try a bit of everything. We managed to try most types before we got to full and had to stop. Next time we're in Birmingham we might return and see if we can try what we missed this time around.



Kailasha, Far Gosford Street

Story location: Home / food_and_drink /
07/Jun/2009

The Sunday Buffet wasn't running so we ordered from the normal menu. We started with poppadoms and chutneys for starters. The poppadoms were large and crunchy and pretty much what you expect.

For the main course, Emma ordered Chicken Jalfrezi and a chilli naan. The jalfrezi was classed as medium but had a couple of whole chillies decorating the dish. The naan was surprisingly spicy. I ordered the Chicken Bangladesh, medium spiciness. There were huge chunks of chicken in it, along with a hard boiled egg. I chose Nasi Goreng Rice as the side dish.

The curries were full of flavour without being too hot. The rice was almost like a meal in itself. It contained herbs, onion, chilli, egg and prawns and was very nice.

The restaurant was empty while we were there. This may have had something to do with the weather - it had been raining all morning and the streets were empty of people. The food was good and at good prices. We spent less than £22 in total, which included a drink each. Definitely worth re-visiting. We intend to go back when the buffet is on.



Handy Nasty

Story location: Home / Blog / coventry /
03/Jan/2009

The title isn't strictly accurate. The Han Dynasty in the city centre is handy but certainly not nasty. The buffet might be a bit more expensive than last year (now £5.99) but there is a decent choice of food and what I had was consistently tasty.

The buffet foods were a mixture of things either deep fried or stir fried. My first plate had prawn toast, spring rolls, stir fried cauliflower & broccoli, noodles, mushrooms (stir fried and deep fried). The second plate was a selection of stir fried and curried meat dishes.

The restaurant interior is a bit more basic than China Red but the food was of a similar quality.



Too Much Cheese

Story location: Home / Blog / coventry /
19/Dec/2008

I can't believe the size of the portions they serve at The Bear in Berkswell. For my starter I had the Baked Camembert. I was expecting a few of the breaded cheese cubes on a bed of salad but it was an entire 250g cheese, served in the small wooden box, with toast and a very tasty onion marmalade.

It was good but it was far too much cheese. People would criticise a fast food place if they sold a meal with around 60g of fat but somehow a fancy pub restaurant can get away with it.

The main course followed the trend of large servings. My Lamb Suet Pudding was a decent size. I probably shouldn't have chosen another meal where part of the name was a type of fat. The suet pastry was a bit too thick but the filling was fine.

The meals were good and were reasonably priced, which probably explains why the place is usually busy.



Dogma bar, Coventry

Story location: Home / Blog / food_and_drink /
17/Oct/2008

The food was pretty good. I liked the cubic Steak and Merlot Pie.

Steak and merlot pie

The bar service was slow and piss poor though. It took them about 10 minutes to make each cocktail and at one point I waited 20 minutes to be served wine because they couldn't find the corkscrew.



Wing Wah Dessert Selection

Story location: Home / Blog / food_and_drink /
28/Jul/2008

I like the way Wing Wah have expanded the dessert selection to include a wider range of gateaux and cakes. I like the way they decorated the mini swiss rolls with a blob of cream and a chocolate wafer. I also like the way they put a blob of cream and a raspberry on the jam tart. I don't like the way they decided to add a sprig of parsley to it.

Parsley Tart



China Red

Story location: Home / Blog / coventry /
14/Jun/2008

It was a toss-up between the lunchtime buffet at China Red in Hertford Street, or the Handy Nasty (Han Dynasty) near West Orchards. We chose China Red simply because we were nearer to it at the time.

The buffet was fairly cheap at £5.90-ish. The selection was reasonable given the price. Starters included prawn toast, chicken satay sticks, ribs, spring rolls. Main courses included beef curry, sweet and sour chicken, noodles, rice.

The food was tasty, but the disadvantage of eating at lunchtime is that I can't eat as much as in the evenings, so I didn't get to have as many platesful as normal.



Return to Aqua

Story location: Home / Blog / food_and_drink /
19/May/2008

We went back to Aqua for a meal tonight. We were there as part of a conference organised at the University.

Everything seemed to go smoothly. When you are a group of over 50 people in a small restaurant, you appreciate that the service can sometimes be a bit slow, especially when they're still open as normal.

The food was excellent. When we arrived, there were bowls of olives on the tables. The first course arrived and consisted of plates of falafel and pizza. Subsequent courses had pasta, pizza and a bit plate of spiced chicken.

After the meal, most of us went down the road to the Whitefriars pub for a pint. A lot of the people with us were from other universities and they liked the old medieval building, and the range of beers on offer.



Aqua restaurant (Gosford Street)

Story location: Home / Blog / food_and_drink /
29/Aug/2007

We've walked past this place lots of time but had been put off by the loud music coming through the front doors. It was much quieter this time so we ventured inside.

The restaurant isn't licenced but they have an extensive range of soft drinks, including freshly made fruit smoothies. We shared a mozarella and balsamic onion garlic bread starter, which was very good with lots of cheese stuffed inside. We then took advantage of their mid-week £4.99 pasta and pizza offer, and had a couple of 12" pizzas (wood fried according to the sign outside) and a penne pasta dish.

At full price, most main courses are around £7 each, which is good value. When the £5 offer is running, they become amazing value for money. An optional 10% service charge is added to the bill, but as the food was great and the service was friendly, we had no objection to paying it. This was in stark contrast to MYO where they added a compulsory service charge and illegally tried to force us to pay it. As a result we decided to never return to MYO but we're certainly going back to Aqua in the future.

They have a website which lists their menu and prices: www.aqua-food-mood.co.uk



Marhaba

Story location: Home / Blog / food_and_drink /
31/Jul/2007

This is a 'new' Persian restaurant Far Gosford Street. It's been open for a while now but this was our first visit.

It was fairly quiet when we went in. The proprietor greeted us and described the menu, recommending a few dishes. For our first course, Emma and I decided to stick to what we knew, and had Falafel and Halloumi. Neither was particularly Persian but both were good. The falafel was crunchy and doughnut shaped, and was coated with sesame seeds, which gave it some extra taste and texture. Stuart had lamb and mushrooms.

The main courses were mostly between £7-10, including rice. Slow cooked or stewed meats featured prominently. I decided to choose the proprietors recommendation, which was lamb cooked in a sauce with spices and a dried lime. We were brought a lime to examine, sniff and taste. It was unusual, with a more delicate flavour than I expected. Emma chose chicken legs which had been cooked in some kind of flavoured liquid or stock. A bowl of this cooking liquor was provided as sauce to go with the meal. Stuart chose one of the more expensive meals at £11, but it did consist of 2 different types of steak.

Emma and I were too full for dessert, but Stuart had Baklava. He seemed to enjoy it, eating it all without giving us a taste, although we'd had it before elsewhere.

The food was tasty, the service was friendly. I think this is another restaurant to re-visit, to further explore their menu.

If you know where to look, Coventry has some great restaurants.