We had some doughnuts left over from yesterday so we made a milkshake using them.
Serves 2 (this makes roughly 2 pints):
- 2 Krispy Kreme plain glazed doughnuts
- 1½ pints of milk (approx)
- a couple of heaped tablespoons of vanilla ice cream.
Put the milk and doughnuts in a blender and liquidize thoroughly. Add the ice cream and liquidize a bit more.
I checked the site map on the website and noticed that they had quite a few more outlets than when I last checked. They are now available in Manchester. And according to the map, they have a couple of outlets in the Atlantic ocean, south of Ghana.
Somebody at Morrisons needs to be sent on a vegetable identification course.
The 'Avocado' looks more like Fennel to me.